Dumplings are an incredibly versatile dish. You’ll find nearly every country has its take on dumplings. From wontons to ravioli, we love all types of dumplings.
Making vegan dumplings is surprisingly easy. You can substitute a wide range of vegetables, beans, and proteins for the meat inside the dumplings. Most dumping wrappers are already vegan and need only a few ingredients.
Today, we’ll take you on a trip around the world and look our the best, easy vegan recipes for you to enjoy.